RECALL DATABASE

Pie Recall: Willamette Valley Pie Company Blueberry Crumble Pie

Announced 2026-03-18 · FDA

FDA recall for Willamette Valley Pie Company's Frozen Raw Bulk Blueberry Crumble Pie (4 pies/case). Lot 601926, Best By 1/19/2028, covering 182 cases, with distribution to grocery retailers' in-store bakeries in Illinois and Oregon; these items were not sold to consumers at retail stores. The potential contaminant is Listeria monocytogenes and the recall severity is moderate.

BrandWillamette Valley Pie Company, LLC
ProductFrozen Raw Bulk 8 inch Blueberry Crumble Pie (4 pies/case). Net wt. 24.5oz. UPC 0002251881223. Handmade - Willamette Valley Pie Company LLC. 1651 Eska Way, Silverton, OR. Frozen Raw pies were sold frozen in bulk packaging to grocery retailers' in-store bakeries. They are intended to be baked by the retailer before consumer sale. Frozen pies were not sold to consumers at retail stores. Product is labeled with BAKING INSTRUCTIONS: Convection Oven: Preheat convection oven to 350 degrees F. Bake pies for 25 minutes. Reduce heat to 335 degrees. Bake for an additional 30-35 minutes. Ovens will vary. Adjust time and temperature accordingly. Conventional Oven: Preheat to 350 degrees F. Bake for 40-45 minutes. Suggestions: Brush a sugar wash, then sprinkle with turbinado sugar, or use egg wash before baking. For best results, allow to cool 3-4 hours.
ReasonPotential contamination with listeria monocytogenes.
Severitymoderate
Units affected777
DistributionDistributed in IL and OR
AgencyFDA
Recall / campaign no.Lot 601926, Best By 1/19/2028.

WHAT YOU SHOULD DO

  1. Do not eat or serve any affected pies.
  2. Discard the product or return it to the retailer for disposal/refund.
  3. Contact Willamette Valley Pie Company or your retailer for further instructions.

This is an automatically maintained record of an official recall notice. Details can change; always follow the official notice linked above. See all records in the Recall Database.